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Top 10 Wood For Cutting Boards of September 2022

Wooden cutting boards are an important part of any kitchen. They help avoid food from getting on the floor, and they can also be used as serving platters. There are many different types of wood that can be used for cutting boards, and each has its own advantages and disadvantages. Some woods are harder than others, so they may last longer. Others may have a smooth finish that is easier to clean.


Top Picks

Best Overall: Hiware Extra Large Bamboo Cutting Board for Kitchen

(The Hiware Extra Large Bamboo Cutting Board is perfect for big cuts of meat, poultry, or vegetables - The board is made of high quality bamboo and is resistant to food stains and odors.)

Best Budget: Samhita Acacia Wood Cutting Board

(Made of acacia wood, this board is durable and beautiful- perfect for your kitchen - The natural color and grain of the wood makes it unique- a great addition to any kitchen - Kosher certified.)

Editor's Choise: John Boos Block CCB183-R-H Maple Wood End Grain Round Cutting Board with Stainless Steel Handles

(This John Boos Block CCB183-R-H Maple Wood End Grain Round Cutting Board features stainless steel handles for durability and ease of use - The board is made from maple wood for a smooth, consistent surface.)

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Comparison Table

Showing  1 - 10  in  10 results
TOP Choice
1
  • SCORE
    9.6
    AI Score

    Reviews are based on big data aggregated from sales pages and product buyer reviews. All ranking arrangements are automatically AI-driven according to product buyer reviews.

  • Brand
    AVION OAK
2
  • SCORE
    9.4
    AI Score

    Reviews are based on big data aggregated from sales pages and product buyer reviews. All ranking arrangements are automatically AI-driven according to product buyer reviews.

  • Brand
    Ayiaren
3
  • SCORE
    9.4
    AI Score

    Reviews are based on big data aggregated from sales pages and product buyer reviews. All ranking arrangements are automatically AI-driven according to product buyer reviews.

  • Brand
    HIWARE
4
  • SCORE
    9.4
    AI Score

    Reviews are based on big data aggregated from sales pages and product buyer reviews. All ranking arrangements are automatically AI-driven according to product buyer reviews.

  • Brand
    Allsum
5
  • SCORE
    9.4
    AI Score

    Reviews are based on big data aggregated from sales pages and product buyer reviews. All ranking arrangements are automatically AI-driven according to product buyer reviews.

  • Brand
    AVION OAK
6
  • SCORE
    9.2
    AI Score

    Reviews are based on big data aggregated from sales pages and product buyer reviews. All ranking arrangements are automatically AI-driven according to product buyer reviews.

  • Brand
    Samhita
7
  • SCORE
    9.2
    AI Score

    Reviews are based on big data aggregated from sales pages and product buyer reviews. All ranking arrangements are automatically AI-driven according to product buyer reviews.

  • Brand
    Allsum
8
  • SCORE
    9.0
    AI Score

    Reviews are based on big data aggregated from sales pages and product buyer reviews. All ranking arrangements are automatically AI-driven according to product buyer reviews.

  • Brand
    Home Beets
9
  • SCORE
    9.0
    AI Score

    Reviews are based on big data aggregated from sales pages and product buyer reviews. All ranking arrangements are automatically AI-driven according to product buyer reviews.

  • Brand
    Mevell
10
  • SCORE
    8.8
    AI Score

    Reviews are based on big data aggregated from sales pages and product buyer reviews. All ranking arrangements are automatically AI-driven according to product buyer reviews.

  • Brand
    John Boos

Last update on 2022-09-28 / Affiliate links / Images, Product Titles, and Product Highlights from Amazon Product Advertising API

4
1 ratings

FAQs

What woods should not be used for cutting boards?

There are a few woods that should not be used for cutting boards because they are soft, porous, or toxic. Some of these woods include bamboo, cedar, and maple.

What is unacceptable material for cutting boards?

Glass is a delicate material and can easily be scratched or broken. Additionally, it is difficult to clean and can cause food contamination.

Is it OK to cut meat on a wooden cutting board?

There is definitely a risk of infection when chopping meat on a wooden cutting board, as bacteria can easily spread through the wood. It's also possible to nicks your knife or get cuts on your hand while cutting. If you're concerned about safety, it's best to use a plastic or metal cutting board instead.

Is it bad to cut chicken on wood?

There is some debate over whether or not it's bad to cut chicken on wood. While many people believe that using wood for meat or poultry is a big no-no, others claim that there is no real difference between cutting chicken on wood and other types of cutting boards. Ultimately, it's up to the individual chef to decide whether or not they think there is any harm in doing so.

Can I use olive oil to treat my wood cutting board?

There is no scientific evidence to support the use of cooking oil on wood cutting boards. Olive oil can potentially damage the wood and create a mess.


Conclusion

Selecting the right wood for your cutting boards is important. Not all woods are equal and some may even be harmful if used improperly. Be sure to read the product description carefully to determine the best choice for your needs.


Lumia Shaffer
Lumia Shaffer

I'm Lumia Shaffer! I'm a Kirby Research author, with a passion for writing, I've researched and published many in-depth product research articles!
My Twitter: https://twitter.com/KirbyLumias