Best Overall: Mercer Culinary M20907 Genesis 7-Inch Nakiri Vegetable Knife
(7" blade is perfect for slicing and dicing - Razor-sharpness and long life - The ergonomic design makes it easy to use - The easy-to-read digital scale ensures accurate cuts - The ergonomic handle is comfortable to hold.)
Best Budget: Chef Craft Select Vegetable Knife
(The Chef Craft Select Vegetable Knife is perfect for chefs who want a high-quality, durable knife that will help them create delicious vegetables without breaking the bank - The knife is made from premium materials and has a sharp blade that makes it easy to cut through even the most stubborn vegetables.)
Editor's Choise: TradaFor Vegetable Knife
(You'll be able to make more precise cuts than ever before - The blade is made of durable, high-quality materials and is corrosion resistant - It's easy to carry and easy to store.)
- BrandMercer Culinary
TradaFor Vegetable Knife - Japanese Chef Vegetable Knife - Vegetable Cleaver - Usuba Asian Knife - Kitchen Chef Knife - High Carbon Stainless Pro Japanese Cleaver Knife - Gift in Stylish Gift BoxView on Amazon
Paring knife, Vituer 8PCS Paring knives (4 Knives and 4 Knife cover), 4 Inch Peeling Knife, Fruit and Vegetable Knife, Ultra Sharp Kitchen Knives, German Steel, PP Plastic HandleView on Amazon
KEEMAKE 7 inch Nakiri Knife Japanese Chef Knife, Asian Vegetable Cleaver Kitchen Knife, German High Carbon Stainless Steel Usuba Knife, Multipurpose Kitchen Knife with Pakkawood HandleView on Amazon
KITORY Kiritsuke Chef Knife 8" - Japanese Traditional Kitchen Knives for slicing meats and Vegetables - Ergonomic PakkaWood Handle - Laser Etched Waved PatternView on Amazon
KONOLL Chef Knife Professional 8" Kitchen Knife German HC Stainless Steel Meat Vegetables Knives with Gift BoxView on Amazon
Chef Craft Select Vegetable Knife, 4.5 inch blade 8.5 inches in length 2 piece set, Stainless Steel/BlackView on Amazon
- BrandChef Craft
KEPEAK Santoku Knife 5 Inch, Kitchen Chopping Knives for Vegetable Fruit Cutting Slicing, High Carbon Steel, Pakkawood HandleView on Amazon
Last update on 2023-02-03 / Affiliate links / Images, Product Titles, and Product Highlights from Amazon Product Advertising API
What is a vegetable knife called?
A vegetable knife is typically a kitchen knife that is used for cutting vegetables.
Why does a vegetable knife have holes?
A vegetable knife has small holes in the blade to help you cut through tougher vegetables easily.
Why is it important to learn the different knife cuts of vegetables?
The different knife cuts of vegetables allow you to cook them in a variety of ways. For example, the slicer cut allows you to easily remove the tough skin from vegetables, while the julienne cut allows for a more even distribution of the food throughout the slice.
How do you sharpen a vegetable knife?
There are a few ways to sharpen a vegetable knife. One way is to use a honing rod and diamond sharpener. Another way is to use a sharpening stone.
What size is a vegetable knife?
A vegetable knife is typically a size 6 or 8.
Vegetable knife is a great option for people who are looking for a versatile, easy-to-use tool. It is easy to clean and perfect for any kitchen.