The 12 Best Santoku Knife in September 2023

ALL-PURPOSE KITCHEN KNIFE - This santoku knife versatile design provides excellent control when chopping, dicing, mincing, or vegetables, poultry, roasts, and more.

RAZOR-SHARP BLADE EDGE – Hand sharpened edge at 14-16 degrees per side for maximum sharpness & edge retention ensuring precision slicing every time.

COMFORT GRIP - Luxury pakkawood handle that is triple-riveted for sure grip and absolute stability that ensures comfort and maneuverability. Laminated and polished for a sanitary build, perfect for busy kitchens.

UNPARALLELED PERFORMANCE - Precisely forged of high-carbon German steel engineered to perfection at 56+ Rockwell hardness for long lasting performance, rust and stain resistant.

LIFETIME WARRANTY - We’re proud to say we believe in our blades. Your Cutluxe chef knife comes with lifetime warranty against material or workmanship defects, purchase without risk

Forged from a single piece of high-carbon 1.4116 German steel

Tempered, ground, and polished for maximum sharpness

Full-tang handle provides a balanced, comfortable grip

Granton edge reduces drag and food sticking to the blade

Ideal for slicing, dicing, mincing, and chopping all food types

QUALITY CONSTRUCTION: Knife is precision-forged with high-carbon German steel for better durability, and taper-ground edge allows for increased efficiency when cutting along with incredible long-lasting sharpness

SUPERIOR DESIGN: The finest handle in forged cutlery; built to last ergonomic handle offers comfort and a non-slip grip, even with wet hands

BEST USE: Sharp tines are perfect for piercing food; a compliment to any of Mercer Culinary's Carving Knives to easily slice and serve meats like chicken, ham, or turkey

EASY CARE: To maximize the performance and longevity of your carving fork, carefully wash by hand with warm water and mild soap; rinse and dry completely with a soft towel. Do not place in dishwasher or submerge for long periods of time

MERCER CULINARY GENESIS SERIES: Never stop experimenting in the kitchen; this Genesis fork is essential in every kitchen, perfect for professional use or the home cooking enthusiast

CUTLERY ESSENTIAL: These KitchenAid santoku knives are a must have for everyday meal prep. The ridges on the blades are specially designed to prevent foods from sticking while you slice, making them perfect for chopping and dicing vegetables. Set includes: 7-inch santoku knife and 5-inch santoku knife.

LONG-LASTING SHARPNESS: Forged knives are expertly crafted using semi-polished, imported high-carbon Japanese steel, hardened and tempered to provide a long-lasting edge for a professional, quality cut every time.

ERGONOMIC HANDLE: Constructed for perfect stability and control, the eastern-style ergonomic handles are well-balanced and feature a triple-riveted construction for a secure, comfortable grip.

BLADE COVERS: Includes custom-fit blade covers for secure, safe storage.

EASY CARE: KitchenAid knives are top rack dishwasher safe. To extend the life of your cutlery, hand washing is recommended. Dry immediately.

Everyday Functionality You'll Love: The Misen Santoku knife is similar to a classic chef knife in its utility, while being slightly shorter and lighter. Its more nimble size and feel makes it a favorite among new cooks or those who prefer chopping or slicing cuts.

Premium Steel: The cooking knife is crafted from AICHI AUS-10 steel which offers a superior balance between long lasting sharpness and durability with 2x the carbon content of some other “premium” chef's knives.

Classic Japanese Knife Design: Santoku knives feature a distinctive rounded-down tip and flatter blade edge that make them a great all-purpose chopping knife for a variety of kitchen duties.

Thoughtful Details: A distinctive sloped bolster shape encourages a proper and safer "pinch grip” for better comfort and control. The sharp knife also features a more acute 15 degree angle for noticeably smoother cutting.

Unmatched Value: We could charge more for our kitchen knives, but that would be wrong. We believe in using the best materials possible and selling directly to you at a fair and honest price.

Professional Santoku Knife: This imarku Super Sharp Santoku Knife is made of German HC stainless steel that resists rust, corrosion, and discoloration. It can be used for your daily kitchen tasks of chopping, slicing, dicing, and mincing of all kinds of meat, vegetables, fruits, and bread. It is suitable for both home and restaurant kitchens.

Ultra-Sharp Edge: Sharpness is key. The professional knife blade polishing makes this Japanese knife be more sharper than others, and it has been proven its ability to withstand the rigors of tough restaurant use. The thickness of this kitchen knife is 2.5mm. Its hand-polished edge is 15-18 degrees per side, which is sturdy and sharp to get the job done perfectly.

Hollow Edge Design: The 7-inch santoku chef knife scalloped hollow edge is add gap between the knife blade and the material being cut, keeping things from sticking to the knife blade, special for slicing, dicing, and mincing.

Ergonomic Design: Advanced Pakkawood Handle manufacturing process minimizes wrist tension while providing a secure, comfortable grip no matter your hand size or where you grip. Special texture, smoothly. Compare to other Pakkawood, it is way more stable and sanitary, No expantion, no crack like traditional wood and pakkawood handle, which asures you the best food safety.

The Perfect Gifts: The knife comes in a high-quality black gift box, making it the perfect gift for whoever you love.

🔪【 PERFECTED SANTOKU KNIFE】—The Black Hawk Series Santoku Knife is designed to be a combination of simple beauty and practical functionality. Owning the best of the chef knife and a cleaver wrapped in one, this knife offers you versatility and flexibility in the kitchen. Featuring German stainless steel with a precise vacuum heat-treatment and nitrogen cryogenic tempering, it ensures you the superb hardness, flexibility, and lasting performance.

🔪【PEAK PERFORMANCE】—Our experienced knife smiths hand sharpen the phenomenally sharp edge with traditional 3-step Honbazuke method to be 14-16 degree per side. Full-tang structure with triple rivets built-in balance each knife and ensure solid durability and superior resilience.

🔪【ERGONOMIC DESIGN】—Every curve and angle of the handle is ergonomically designed for a comfortable and ambidextrous hold. The shape of the blade also brings you a minimal slicing resistance. This multi-function santoku knife works tirelessly beside you and brings you an effective cutting experience and most importantly, excitement back to cooking.

🔪【SLEEK AND SIMPLE LOOK】— The blade is hand polished to a satin finish revealing a stunning look. Luxury imported black pakkawood handles highlights the harmony appearance to the whole piece.

🔪【100% SATISFACTION OR MONEY BACK GUARANTEE】—We promise a superior product that will give you a lifetime of exemplary service, try it risk-free, we know you'll love it! Comes with a premium gift box, the high-value performance never look so good!

QUALITY MANUFACTURING: Fabricated from high quality German stainless steel. Made in Spain

PRECISE CUTTING: Professional, satin finished blade boasts precision cutting and is finely honed for long lasting sharpness

BALANCED BLADE: Ergonomic, traditional triple rivet handle offers balance and comfort

MULTI-PURPOSE: 7-inch santoku knife for preparing meat, fish, and vegetables

PERFECT FOR EXTRA THIN CUTTING: Fine polished hollow razor edge

EASY CLEAN UP: Handwash with mild cleanser

Single 7 inch Santoku knife for preparing meat, fish, and vegetables

Fine polished hollow razor edge, ideal for extra thin cutting

Made of stain resistant carbon steel that's hot drop forged for durability; full bolster for balance

Triple riveted handle surrounds a full tang

Handwash with mild cleanser; lifetime warranty; made in Spain

[Traditional Japanese Hand Forging] Professional Japanese chef's knife inherits the traditional Japanese hand forging method; combined with advanced technology and materials. Through the knifemaker's manual fine knife shape and pounding out the gorgeous pounding texture; into the perfect forging art and craftsmanship. Insist on completing a perfect kitchen chef's knife through 45 days of hand forging.

[High Quality Cooking Chef Knives] Santoku chef knife is made of 3 layers of top grade 9CR18MOV high carbon steel with precision quenching and vacuum cold nitrogen treatment. It greatly enhances the characteristics of corrosion resistance, rust prevention and toughness; the hardness is up to 58±2HRC. 2.6mm ultra-thin sharp blade can keep the ideal ripeness of fruits, vegetables in the best condition and meat in the most delicious moment when cutting.

[Solid Rosewood Knife Handle] The Japanese high carbon knife is made of precious summer sourwood wood from Southeast Asia. And features an ergonomically designed octagonal balanced wood handle; minimizing wrist tension and different aspects giving you great flexibility to adjust your cutting angle; while providing a secure, comfortable grip.

[Perfect Cooking Cookware Gift Choice] Japanese knives combine high-end materials and first-class craftsmanship; perfect for home cooks and professional chefs alike. And with professional gift box packaging is the perfect gift for family and friends at Christmas, weddings, birthdays, Father's Day, Mother's Day.

[High Carbon Knives Important Notes] MITSUMOTO SAKARI products pass strict quality audits. If you find any quality problems with the chef knife, please contact us immediately by email. Our professional service team will give you a satisfactory answer.

【PROFESSIONAL SANTOKU KNIFE WITH VEGETABLE PEELER】- This Leking Ultra Sharp Santoku Knife is made of German High Carbon stainless steel EN1.4116 that resists rust, discoloration, and corrosion. It can be used for your daily kitchen tasks of chopping, slicing, dicing, and mincing all kinds of meat, fruits, vegetables, and bread. It is suitable for both home and restaurant kitchens.

【SHARPNESS IS THE KEY】- Military Grade German High Carbon composite steel, Adding a variety of rare elements such as C (carbon), CR (chromium), MO (molybdenum), V (vanadium), CO (cobalt). It is forged by a new generation of special military steel forging technology, so as to achieve lasting sharpness. The thickness of this kitchen knife is 2.5mm. Rockwell hardness: 56 ± 2 HRC.

【BEST VALUE, PREMIUM PACKAGING, UNRIVALLED PERFORMANCE】Don't compare on Price, You get what you Pay for! Razor Sharp Edge for Maximum Sharpness & Safety. Meat, Fish, Vegetables, Fruit and more are Precision Sliced. No tearing or squishing, only Ruthless Efficiency, Every Time!

【ERGONOMIC DESIGN WOODEN HANDLE】- Ergonomically designed handle shape minimizes wrist tension, comfortable grip no matter your hand size or where you grip. Even after prolonged use, your palm and wrist will not fatigue. Ideal for both people who cook frequently and those who just like preparing snacks.

【PERFECT AS GIFT】- The chef cooking knife comes in a high-quality black utility gift box, making it the perfect gift for your family, lovers or friends who enjoy cooking, such as Mother's Day, Father's Day, Thanksgiving Day, Black Friday, Christmas day, New Year, Easter Day, Halloween, birthday, etc, This is a great gift ideas.