Best Overall: Misen Santoku Knife
(The Misen Santoku knife has a high quality blade that is durable and sharp. It is also made from high quality materials that make it an attractive choice for your collection.)
(The edge is sharpened automatically with the Farberware EdgeKeeper technology. The blade is made of high-carbon steel that lends strength and durability.)
Editor's Choise: MITSUMOTO SAKARI 7 inch Japanese Santoku Chef Knife
(The MITSUMOTO SAKARI 7 inch Japanese Santoku Chef Knife is an excellent choice for anyone who wants the best in personalized cooking tools.)
CUTLUXE Santoku Knife – 7" Chopping Knife – Forged High Carbon German Steel – Full Tang & Razor Sharp – Ergonomic Handle Design – Artisan SeriesView on Amazon
- BrandMercer Culinary
KitchenAid Gourmet Forged Triple Rivet Santoku Knife Set with Custom-Fit Blade Covers, 7-inch Santoku Knife, 5-inch Santoku Knife, 2-Piece Set, High-Carbon Japanese Stainless Steel Blades, BlackView on Amazon
Misen Santoku Knife - 7.5 Inch Japanese Style Kitchen Knife - High Carbon Stainless Steel Chopping Knife, BlueView on Amazon
Santoku Knife - imarku 7 inch Kitchen Knife Ultra Sharp Asian Knife Japanese Chef Knife - German HC Stainless Steel 7Cr17Mov - Ergonomic Pakkawood Handle, Best Choice for Home Kitchen, BrownView on Amazon
TUO Santoku Knife-7 inch Santoku Chef Knife Kitchen Knives Ultra Sharp Asian Knife Japanese Chefs Knives - German HC Steel - Full Tang Pakkawood Handle - BLACK HAWK SERIES with Gift BoxView on Amazon
HENCKELS Classic Razor-Sharp 7-inch Hollow Edge Santoku Knife, German Engineered Informed by 100+ Years of MasteryView on Amazon
MITSUMOTO SAKARI 7 inch Japanese Santoku Chef Knife, High Carbon Stainless Steel Kitchen Cooking Knife, Professional Hand Forged Chef's Knives (Rosewood Handle & Gift Box)View on Amazon
- BrandMITSUMOTO SAKARI
Leking 7 inch Ultra Sharp Santoku Knife with Vegetable Peeler, German HC Stainless Steel EN1.4116 Chef Knife, Multifunctional Kitchen Knife for Meat Vegetable Fruit in Gift BoxView on Amazon
Last update on 2022-11-26 / Affiliate links / Images, Product Titles, and Product Highlights from Amazon Product Advertising API
What knife does Gordon Ramsay use?
Gordon Ramsay uses of and Henckels branded knives.
Why do chefs tap their knives?
One reason chefs tap their knives is that it makes a sound when they cut. It's also believed that the sound will make people want to eat from the plate.
Do chefs use santoku knives?
Yes, chefs often use Santoku knives because they are shorter and easier to control than other knives.
Why are santoku knives so popular?
There are many reasons why Santoku knives are so popular. The three virtues of Santoku knives are that they are easy to use, have a sharp edge, and can be used for a variety of tasks.
What knives do I need in the kitchen?
If you're a professional chef, then you'll likely need a chef's knife, a paring knife and a serrated knife.
The best Santoku knife is one that provides all three of the aforementioned functions. It is also versatile, creating multiple customizations for your cutting needs..