Top 8 Decaf Espresso Beans of October 2023

Imported from Italy

Superior flavor

#1 selling coffee in Italy

Amazing products, exceptional ingredients, no compromises

Specialty whole bean coffee

Medium roast

Deep, berries, cocoa powder

Amazing products, exceptional ingredients, no compromises

Specialty whole bean coffee

Dark roast

Smoky, sweet, smooth

Roasted fresh daily in Seattle, WA

Third generation of artisan roasters

Directly traded, 100% Arabica Coffees

A versitile blend great in any preparation

Notes of milk chocolate and hazelnut

Dark roast, whole bean: Swiss water process. Decaffeinated coffee should be exactly like every other one of our blends: Deep, dark and delicious. Tip-top taste with a mellow finish.

Tasting notes, brew method: Roasted hazelnuts, chocolaty balanced body and a long lasting finish. Recommended methods: French press, drip machine, pour over, espresso and cold brew.

Origin Central & South America: Grown in a socially and environmentally responsible way, by farmers with sustainable businesses they can depend on.

Organic, Fairtrade, kosher, shade grown, Arabica coffee: Coffee that is good and fair for the coffee drinkers, the farmers and the planet. 100% certified.

Roasted in the rocky mountains: It’s all deep, dark and delicious, roasted right below the towering Canadian rocky mountain peaks.

OCHO LIBRE - Red Bay Coffee's Colombian, single origin, decaf espresso that has a balanced and sweet flavor and also works well as a drip coffee.  An eco friendly water decaffeination process is used to remove caffeine from the green coffee beans.

AWARD WINNING COFFEE - Red Bay Coffee is a multiple medal winner at the world’s largest coffee roaster competition, Golden Bean North America. From seed to cup, Red Bay is devoted to sourcing, roasting and delivering the best and most beautiful single origin whole bean coffee to the people. We work globally to source high quality, sustainable and direct trade coffee.

COFFEE TASTING PROFILE - Ocho Libre decaffeinated medium roast espresso consists of flavors of caramel, tangerine, and cinnamon in each satisfying cup.

WHOLE BEAN SINGLE ORIGIN COFFEE - Red Bay Coffee Ocho Libre is sourced directly from Colombia. We source our coffee beans from direct agreements with sustainable farms around the world. Red Bay Coffee supports local agricultural development.

ROASTED IN OAKLAND - Our coffee is roasted in Oakland and to ensure top freshness for upto 90 days they are packaged in a sealed yet resealable pouch with one way degassing valve.

DECAF ITALIAN ESPRESSO BEANS

COMPOSITION: 35% Arabica; 65% Robusta

ORIGIN: 100% Italian Espresso roasted amid the world famous Dolomites mountain range in the northern region of Italy since 1919

ROAST LEVEL: Medium/Full City

AROMA: Milk Chocolate, Bread Crust

FLAVOR: Milk Chocolate, Bread Crust, Spices

ACIDITY: 6,5

BEST BY DATE: All the dates on the package are in European Format: DAY/MONTH/YEAR

SWISS WATER DECAF ESPRESSO: With plenty of rich coffee flavor without the caffeine, these decaffeinated coffee beans deliver a high quality and satisfying cup of espresso or filter coffee.

MEDIUM/DARK ROAST: Coffee beans are roasted medium/dark to achieve full body and low acidity. This premium specialty decaf gourmet coffee provides deep and complex flavors.

TASTING NOTES: Our decaffeinated coffee beans deliver the tempting taste of sweet caramel and cocoa, with highlights of subtle cashew and nutmeg flavors and aromas.

VACUUM SEALED: Our coffee is nitrogen flushed and vacuum sealed in airtight packages so it stays fresh longer.

49TH PARALLEL: Based in Canada’s Pacific Northwest, 49th Parallel Coffee Roasters craft small batch gourmet coffee, which is proudly roasted in our Burnaby, British Columbia roastery.