Best Overall: ChocoPerfection 1.8 oz. Sugar Free Dark Chocolate
(ChocoPerfection is sugar-free, low-fat and diabetic-safe - Ideal for those who want a delicious and healthy chocolate treat - Ingredients: cocoa, sugar, corn syrup, butter, natural flavorings.)
Best Budget: ChocZero Semisweet Vegan Dark Chocolate
(ChocoPerfection is sugar-free, low-fat and diabetic-safe - ChocoPerfection is a healthy alternative to candy bars - ChocoPerfection is the perfect solution for people with diabetes.)
Editor's Choise: Lindt EXCELLENCE 95% Cocoa Dark Chocolate
(Lindt Excellence 95 cocoa dark chocolate is a rich, Alec Baldwin-approved flavor that's perfect for any sweet tooth - Lindt Excellence 95 cocoa dark chocolate is made with only the finest ingredients and it's all-natural.)
Theo Chocolate Holiday Peppermint Crunch Organic Dark Chocolate Bar, 70% Cacao, 6 Pack | Vegan, Fair TradeView on Amazon
Hu Chocolate Bars | 4 Pack Salty Chocolate | Natural Organic Vegan, Gluten Free, Paleo, Non GMO, Fair Trade Dark Chocolate | 2.1oz EachView on Amazon
Hu Chocolate Bars | 8 Pack VARIETY SAMPLER PACK | Natural Organic Vegan, Gluten Free, Paleo, Non GMO, Fair Trade Dark Chocolate | 2.1oz EachView on Amazon
Hu Chocolate Bars | 4 Pack Hazelnut Butter Chocolate | Natural Organic Vegan, Gluten Free, Paleo, Non GMO, Fair Trade Dark Chocolate | 2.1oz EachView on Amazon
Variety 70% Dark Chocolate Bar Sampler by Lily's | Stevia Sweetened, No Added Sugar, Low-Carb, Keto Friendly | 70% Cocoa | Fair Trade, Gluten-Free & Non-GMO | 2.8 ounce, 4-PackView on Amazon
Last update on 2023-02-03 / Affiliate links / Images, Product Titles, and Product Highlights from Amazon Product Advertising API
Can diabetic person eat dark chocolate?
There is no definite answer as to whether or not diabetic people can eat dark chocolate. However, it is generally safe for those with diabetes to consume moderate amounts of dark chocolate.
What type of dark chocolate is good for diabetics?
There are a variety of dark chocolate options for people with diabetes. Some good options are Dutch process cocoa, which is high in antioxidants and has a lower sugar content than other types of chocolate; and bittersweet chocolate, which is high in flavor and has a lower sugar content than other types of chocolate.
How often can a diabetic eat dark chocolate?
A diabetic can eat dark chocolate as often as they like, but it is important to be aware of the risks associated with eating too much sugar.
What happens if a diabetic eats too much chocolate?
A diabetic will experience high blood sugar levels, which can lead to a variety of problems. For example, they may have difficulty breathing, feeling dizzy or having a headache. In extreme cases, they may even develop coma.
What are the benefits of dark chocolate?
Dark chocolate is rich in antioxidants and has a bitter taste that can be enjoyed as a standalone sweet or in a recipe with other sweeteners.
Dark chocolate is a great choice for people with diabetes because it has a low glycemic response. It is also beneficial for reducing the risk of heart disease and stroke.